Dr. Vignesh Kuppuswamy is the visionary founder and chef behind Butta.Life, a celebrated culinary destination that showcases the diversity and richness of pure vegetarian cuisine. With a deep passion for cooking and a commitment to using only the freshest, highest-quality ingredients, Vignesh has built a reputation for creating innovative, mouth-watering dishes that delight the senses. At Butta.Life, Vignesh has successfully blended traditional flavors with modern twists, resulting in a unique culinary experience that appeals to foodies and casual diners alike. His dedication to the art of vegetarian cooking has earned him recognition and accolades, solidifying his position as a leader in the culinary world. Dr. Vignesh’s culinary journey is marked by a relentless pursuit of excellence, a passion for experimentation, and a commitment to sharing the joy of delicious, plant-based cuisine with others. As the founder of Butta.Life, he continues to inspire and delight audiences with his creative vision and culinary expertise.”